Mexi-Chicken Mixture

Ingredients: 
                  5 chicken breasts

                  1 can stewed tomatoes

                  1 pkg taco seasoning

                  1 can drained corn

                  1 can drained black beans

Directions: Heat chicken, tomatoes, and taco seasoning in crockpot on high for 2 hours (or until it is ready to shred). Shred the chicken. Add corn and black beans. Use chicken mixture for tacos, buritos, or over lettuce to make a Mexican salad. Use toppings (cheese, tomatoes, guacamole, cafe rio dressing, etc) that your family loves :)

LABELS (12): MEXI-CHICKEN MIXTURE- Thaw Mexi-Chicken Mixture and warm it up. Can be used with tortillas, over lettuce for a Mexican salad, ow however you please. Not included: tortillas, lettuce, tomatoes, cheese, salsa, or any Mexican toppings you want to eat it with :)