Mexi-Chicken Mixture

Mexi-Chicken Mixture:

Ingredients: 5 chicken breasts

                  1 can stewed tomatoes

                  1 pkg taco seasoning

                  1 can drained corn

                  1 can drained black beans

Directions: Heat chicken, tomatoes, and taco seasoning in crockpot for 2 hours (or until it is ready to shred). Shred the chicken. Add corn and black beans. Use chicken mixture for tacos or over lettuce to make a Mexican salad. Use toppings (cheese, tomatoes, etc) that your family loves :)

LABELS (24): MEXI-CHICKEN MIXTURE- Thaw Mexi-Chicken Mixture and warm it up. Can be used in tortillas or over lettuce for a Mexican salad. Not included: tortillas or lettuce, tomatoes, cheese, salsa, or whatever you want to eat it with :)