Mother's Day Chicken Marinade

4-6 large skinless chicken breasts (not included)
4 TBS. Worcestershire sauce 
2 TBS. Dry mustard 
1 cup oil 
1/2 cup red wine vinegar 
3/4 cup soy sauce 
1 tsp. black pepper 
1 tsp. minced garlic 
1/2 TBS. parsley flakes 

Labels 23: Mother's Day Chicken Marinade. Place chicken in ziplock bags that contain marinade. Marinade defrosted chicken for at least 3 hours or frozen chicken overnight. Can cut into strips or leave whole and grill or broil till done. 5/03/18