Bacon Ranch Chicken and Pasta

1

 lb chicken breasts 

6  slices bacon, cooked and diced

2  cloves garlic, finely chopped

1  package (1 oz) ranch dressing and seasoning mix

1  can (10.75 oz) condensed cream of chicken soup

1  cup sour cream

1/2  teaspoon pepper

1/2 cup water

8 oz spaghetti, cooked

LABELS (26): Place chicken in crockpot lined with cooking spray.  Pour mixture and 1/2 cup water over top of the chicken.  Cook on low 6 hours or on high 3-4 hours.  Shred chicken before serving over cooked noodles.

NOT INCLUDED (26): 1 lb. chicken, 1/2 cup water

Lion House Meatballs

Recipe already on blog.

SAUCE: 
1/2 c. brown sugar 
1/2 c. apple cider vinegar  
2 tsp. prepared mustard 
1/2 c. barbecue sauce 
2 tsp. Worcestershire sauce 

Combine ingredients & blend thoroughly. 

(26) Labels: Lion House Meatballs.  Thaw completely, place meatballs and sauce in crockpot and cook until warm (2-5 hours on low).  Serve over rice.  3/10/16